Small White Potatoes - A Quick Side Dish
Small white potatoes is a favorite side dish. It's quick, it's easy to make. It's elegant enough for serving guests at a special dinner; yet, great for an every day meal.
Ingredients for small white potatoes:
- 1 - 2 Tablespoons butter, preferably unsalted
- 1 or more cans of small white potatoes
- Fresh parsley (chopped) or dried parsley
- Salt and pepper to taste
Drain juice from can of small white potatoes. Sprinkle with parsley on all sides. Season with salt and pepper to taste.
Melt butter in a sauce pan. Add potatoes, turning them over until all sides are covered with butter. Add more parsley if needed. Cook potatoes until brown.